地鶏焼き鳥と築地海鮮　和み屋　新橋本店

-・-Owner's hand-picked premium all-you-can-drink offer for a limited time, even at a loss--・-

+1800 yen

Japanese sake: Dassai, Kokuryu, Kubota, Hakkaisan, Suigei, and others

Shochu: Kuro Kirishima, Ikkokusha, Kuromaru, Osumi, Tomino Hozan, Hitotsubu no Mugi, Enma, Sato, and others.

You can upgrade to an all-you-can-drink option featuring over 40 popular types of sake and shochu!

*Please contact the store for more details.

*Please note that this may change depending on the availability of ingredients.

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■ Seasonal appetizers that evoke the feeling of the season

~We offer today's appetizer featuring carefully selected seasonal ingredients!~

■ Our restaurant's proud seafood salad

~Our restaurant's proud, fresh and luxurious salad that truly showcases the freshness of the ingredients~

■ Fresh seafood sashimi platter featuring sea urchin and bluefin tuna directly from Meinohama Fishing Port! (7 kinds)

~A luxurious sashimi platter featuring sea urchin and bluefin tuna~

■ Assortment of extra-large prawns and seasonal vegetables tempura

~Freshly fried! A luxurious dish featuring seasonal vegetables and fresh prawns~

■ Luxurious charcoal-grilled spiny lobster

~Enjoy the plump flesh and rich miso~

■ Seared Japanese Wagyu Beef

~A sophisticated flavor that strongly highlights the sweetness of Wagyu beef~

■ A special charcoal-grilled platter featuring two types of domestic Wagyu beef.

~Our prized Sendai beef, grilled over carefully selected binchotan charcoal~

■ Secret Recipe! Homemade Braised Spare Ribs

~Homemade stews simmered slowly over a long period of time~

■ Seafood "overflowing" sushi, a tapestry of seasonal delights

~A dish overflowing with seasonal ingredients, showcasing the bounty of each season~

■ Seasonal sweets

~Chef's Choice Dessert~